Hand picked and fermented as a combination of whole berries and whole bunches in open fermenters, with gentle plunging and minimal working. Aged in French oak for fourteen months, of which one third was new. This is a wonderfully medium bodied cool-climate Shiraz, in which balance is more important than power. The 2017 vintage was very cool, and the wine is particularly fragrant as a result of the season.
Region
Specifications
-
Cellaring
10+ Years -
Varieties
Shiraz -
Vintage
2019 -
Alcohol Content
13.5% -
Closure
Screwcap -
Bottle Size
750ml
Critic Reviews (1)
Campbell Mattinson
It’s a peppery, twiggy, bunchy shiraz. It smells, feels and tastes like the result of a cool season. This wine will split drinkers down the middle. It’s smoky, herbal, berried, smooth-skinned and stringy at once. It both walks the tightrope and is one. There are menthol, alpine herb, walnut and peppercorn characters here in abundance. There are also substantial ropes of well-placed tannin. It’s a medium-bodied wine with a great deal to say.
It’s a peppery, twiggy, bunchy shiraz. It smells, feels and tastes like the result of a cool season. This wine will split drinkers down the middle. It’s smoky, herbal, berried, smooth-skinned and stringy at once. It both walks the tightrope and is one. There are menthol, alpine herb, walnut and peppercorn characters here in abundance. There are also substantial ropes of well-placed tannin. It’s a medium-bodied wine with a great deal to say.
Showing 1-1 of 1 review
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